Antimicrobial Stewardship in Agriculture: How Far Have We Come and What’s Next?

September 27, 2022

Via Zoom

Antimicrobial Stewardship in Agriculture: How Far Have We Come and What’s Next? examined upcoming U.S. Food and Drug Administration (FDA) regulation changes affecting antibiotic use in livestock production. Private companies and producers are carefully considering when and how antibiotics are used in order to comply with these new restrictions to satisfy consumers’ demand for products raised with little or no antibiotics. The conversation also went beyond livestock and antibiotics to consider proper stewardship of antifungals in crop production. This Forum took place via Zoom on Tuesday, September 27, 2022, at 9 a.m. CT.

Watch the Recording

Presentation Slides

Informational Flyer 

Moderator and Presenter:
Dr. Paul Plummer
Director, National Institute of Antimicrobial Resistance Research and Education; Associate Dean of Research and Graduate Studies, College of Veterinary Medicine, Iowa State University


Dr. William Flynn
Deputy Director for Science Policy, Food and Drug Administration

Dr. Megin Nichols
Veterinary Epidemiologist, Centers for Disease Control and Prevention

Dr. Chelsey Shivley
Antimicrobial Resistance Coordinator, Office of Interagency Coordination for USDA APHIS Veterinary Services

Dr. Alison Robertson
Professor and Extension Field Crops Pathologist, Dept. Plant Pathology and Microbiology, Iowa State University

Farmers, ranchers, government officials and staff, industry representatives, food and agribusiness leaders, NGO representatives, academics, researchers, students in agricultural disciplines and members of the media are encouraged to attend.

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