Aaron Clark is the sixth generation caretaker of Cloverleaf Farm in West Central Indiana. He farms with his uncle, Rick Clark, and grandfather, Dick Clark. Aaron has a passion for data and is interested in finding where economics and conservation meet. Cloverleaf Farm is a no-till row crop operation that utilizes cover crops to maximize soil health with efficient use of resources. All Cloverleaf acres are either certified organic or are in transition. Aaron studied Agricultural Economics and Farm Management at Purdue University, and recently received his Masters in Business Administration from Indiana University. Aaron lives in Attica, Indiana with his wife Jenny and dog Daisy.